Pez Bela was born out of the inspiration, gratitude, and passion that runs through our relationship with the sea. The principles that inspire us are: Reconnection, Gratitude, and Origin.

Reconnection: The importance of rebuilding our relationship with food.

Gratitude: Thanking and respecting nature as the basis of our food, those who produce it, cook it, and make it possible for it to reach our tables.

Origin: Knowing the origin of our food and ensuring that it has a significant social impact and is environmentally responsible. 

Here, every bite is a journey that reconnects you with the sea, and every smile is genuine. In our space, you will feel at home, and with our crew, you will instantly feel like family.

Every boat needs a good crew, and Pez Bela has the best one of all. We are more than a team; we are a family united by a tremendous sense of collaboration, commitment, and trust. We honor the generosity of the sea and value cuisine as the ultimate expression of unity, respect, and creativity.  

Our priority is to share our passion for seafood cuisine with our customers and community, providing them with a delicious experience in a warm, welcoming, and cheerful atmosphere, ideal for enjoying at lunchtime. 

Whether it's a morning brunch, an exclusive lunch, a corporate event, a tasting, an afternoon cocktail party, or a private dinner, we are ready to reserve and customize your event at our venue. 

Likewise, our ceviche and cold appetizer bar is ready to come to your event—medium or large—with an unforgettable catering experience. In addition, we adapt to your smaller events, customizing the experience according to your preferences and needs.

Contact us to learn more about hosting private events at our venue and off-site catering services.